Zesty serrano peppers bring a bit of bite and pair perfectly in this award-winning hot sauce with cilantro, fennel, and onion for an elevated flavor profile featuring medium heat. This herbaceous recipe is the star of any fiesta--without the calories, sugar, carbs or gluten.

 

Ingredients: Serrano peppers, apple cider vinegar, filtered water, fennel, onion, cilantro, Kosher salt, xanthan gum, citric acid.

 

Made by Red Clay Hot Sauce in Charleston, SC

Red Clay Salsa Verde

$10.00Price
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