Opa! If you love meat on a stick, sun dried tomatoes, olives and a lot of garlic, then you can consider yourself a Greek freak – and you’re guaranteed to love our Mediterranean rub. It’s the perfect blend of mixed herbs, dried onion, sun-dried tomato, a touch of chili pepper and orange peel powder. Try Greek Freak on asparagus, pastas, fish, potatoes, eggs and more. You won’t find any fillers in this quality product, but you'll find lots of flavor.
 
Ingredients: Spices (Rosemary, Basil, Oregano, Black Pepper), Sea Salt, Garlic, Onion, Orange Peel, Tomato, Chili Pepper, Natural Flavor (Yeast Extract), Parsley, Sunflower Oil.
 
Made by Spiceology in Spokane, WA.